Last week, we went to the grocery store to pick up a few items that we needed to make Unicorn Sugar Cookies. As I was walking down the isle with the flour, sugar, chocolate chips, and other desserts, my eye was drawn to the unicorn chocolate chips. I tossed them into my cart so that I could make some delicious sugar cookies. But I wanted to add a bit of a twist to my delicious sugar cookie recipe and turn them into these fun unicorn sugar cookies.
- 1/2 Bag Toll House Unicorn Chocolate Chips
- 3.4 oz package Instant Vanilla Pudding
- 1 ½ Sticks Butter (Softened)
- 1 Cup Sugar
- 2 Eggs
- 1 Tsp Vanilla
- 2 Cups Flour
- 1 Tsp Baking Soda
Instructions on How to Make Unicorn Sugar Cookies
Step 1: Pre-heat oven to 350 degrees.
Step 2: In a large mixing bowl mix flour & baking soda together. Place to the side.
Step 3: In another bowl, add the sugar, butter, pudding, eggs and vanilla and mix for until combined.
Step 4: Add the dry mixture to the wet ingredients and mix until combined.
Step 5: Pour in unicorn chocolate chips and mix.
Step 6: Scoop 1-inch balls and place them on a parchment-lined cookie sheet.
Step 7: Place in oven and bake for 8-10 minutes.
Step 8: Place on a cooling rack.
Step 9: Serve & enjoy!
These easy unicorn cookies are a hit with the kids and they love the unicorn colors. Spring break starts on Friday for us and these would be perfect to whip up with the kids next week.